B-P provides safe, dependable and sustainable organic waste diversion and recycling programs for your business. The Massachusetts Commercial Organics Waste Ban requires all business and institutions disposing of over one ton of organic material per week to divert that organic material from disposal as trash. So let’s turn your food waste, food-soiled paper products and plant debris into beneficial compost.

  • Front of house and back of house collection programs
  • We use Carts, small specialized front load containers and compactors in our program
  • We use local farms and commercial anaerobic digesters to process your organic materials
  • We can also help you with on-site solutions

Commercial Organics Recycling Guide

Overview of our organic/compost collection program:


  • Meat, poultry, seafood, shellfish
  • Fruits and vegetables
  • Bones and fat trimmings
  • Spoiled Food Bread, pasta and grains
  • Eggshells and nutshells
  • Dairy products
  • Left overs and plate scrapings


  • Coffee grounds and filters
  • Tea bags and tea leaves
  • Paper towels and napkins
  • Greasy pizza boxes Non-coated paper plates & cups
  • Waxed or wet cardboard
  • Paper grocery bags
  • Paper egg cartons


  • Plants and flower trimmings
  • Leaves
  • Grass clippings
  • Weeds
  • Landscape vegetation


  • NO liquids, grease and cooking oils
  • NO plastic
  • NO glass
  • NO metal
  • NO dirt or soil NO ashes
  • NO Styrofoam and packing peanuts
  • NO branches and tree trimmings
  • NO wrappers
  • NO diapers
  • NO pet or animal waste
  • NO plastic gloves, bags film or wrap
  • NO plastic coated containers, such as coffee cups, plates, bowls, frozen food boxes, milk cartons, ice cream containers, etc.
  • NO Hazardous Waste